(MADRID) — Dry Cosmopolitan Bar, the cocktail bar from Javier de las Muelas.  I’d read about it when I was in Barcelona last Christmas, put spaced making it there. But this year in Madrid, I saw they’d opened an outpost there and heard it was the bomb for cocktails. It was eerie walking in, almost like “The Shining”, but instead of Lloyd, it was just me and Ricardo. Nobody else in the place. I heard it was packed, always, but maybe it was the holidays, lack of tourists or Spain’s economy. In any case, I had Ricardo all to myself to understand the mysteries of making the perfect martini. The man was a master, going into detail of each step, from “dee ice must be

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